Legumes

Faba beans are one of the oldest plants under cultivation, having been grown in ancient Greece and Rome. Unlike other beans, they can tolerate cool, wet soils. While they may not overwinter in much of the US, they can survive a light frost which is advantageous if planted in a fall or spring mix. As a legume, these beans will fix nitrogen in the soil for other plants to use. Their tremendous root system will help break compaction and hold soil in place. Faba beans do not like heat and when the plants die they turn black.

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