Mustard produces significantly more glucosinolates than other brassicas, which biofumigates the soil during decomposition, proving to be toxic to many soil pathogens and pests. If this is your goal than another mustard species should be utilized, since this cultivar isn't as suited for this purpose. Growing mustard in a potato rotation was observed to increase tuber quality and yields similar to that of chemically fumigated fields. Other documented effects of having mustard in your rotation is suppressing potato early dying and reduced root rot in pea rotations. Some customers are concerned that these mustards are difficult to control like their wild cousins but actually they can be easily terminated with many commonly utilized herbicides. Mustard forage is known for its ability to be utilized as a natural dewormer in grazing systems.